[영문 에세이] 김치의 장점
- 최초 등록일
- 2005.08.12
- 최종 저작일
- 2005.08
- 2페이지/ MS 워드
- 가격 1,000원
소개글
김치에 대한 영문 에세이 입니다-
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본문내용
Kimchi is a Korean traditional food, and Koreans have eaten kimchi for a long time ago. In addition, it is a fact well known to the world that Kimchi has beneficial effects. First, kimchi contains a lot of vitamins, and the vitamins help the activation of physical metabolism in the human body. Also, it keeps the balance of nutrition.
Another efficacy of Kimchi that it is a low calorie food that vegetables as a subject. It contains a lot of dietary fiber and lowers sugars and cholesterol, so it helps the prevention of geriatric diseases such as glycosuria, heart disease, and obesity.. etc
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