[영문] To Compare Table Manners of Korea and Japan

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Compare & Contrast Essay 입니다.
두 나라의 기본 식사 예절의 유사점과 차이점으로 구분하여 본론을 전개 하였습니다. 예문을 자세하게 들어 좀더 쉽게 이해하도록 하였습니다.
유용하게 쓰세요.... *^^*

목차

1. Introduction

2. Boby
(1) Similarity
- Basic serving system
- Words of gratitude
- Using chopsticks

(2) Difference
- Different way to use chopsticks
- Spoon
- slurping culture

3.Conclusion

본문내용

Every country has a traditional food culture. Food culture represents well that country’s culture because the food culture was built up by the people who live in that country. The food culture is influenced by a geography and environment of the country, and the sorts of food are changed by the ingredients that they can get. According to specific national customs, table manners are also formed.

<Thesis statement> There are a lot of similarities and difference in table manners between Korea and Japan.

참고 자료

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