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Transfer of Marketing Knowledge within Multinational Corporations and Its Impact on Performance: Moderating Effects of Absorptive Capacity, Socialization, and Local Knowledge

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최초등록일 2025.03.21 최종저작일 2008.12
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Transfer of Marketing Knowledge within Multinational Corporations and Its Impact on Performance: Moderating Effects of Absorptive Capacity, Socialization, and Local Knowledge
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    서지정보

    · 발행기관 : 한국마케팅과학회
    · 수록지 정보 : Journal of Global Scholars of Marketing Science(마케팅과학연구) / 18권 / 4호 / 279 ~ 308페이지
    · 저자명 : 이병희

    초록

    Knowledge is considered to be a key element of understanding how organizations gain and sustain competitive advantages. But very few firms are capable of creating the requisite knowledge and thus, firms should acquire and exploit new knowledge through knowledge transfer processes. The empirical part of this study involves examining relationships among adaptability of knowledge and knowledge transfer and marketing performance and testing the moderating roles of absorptive capacity, socialization and local marketing knowledge.
    This study is organized as follows: (1) Previous literature on knowledge, knowledge transfer and absorptive capacity is summarized, followed by the development of hypotheses derived from the knowledge-based view and absorptive capacity. (2) The hypotheses are tested with data collected from MNCs’ subsidiaries performing marketing activities in Korea. The study is closed with findings, implications, and conclusions.
    Following six research hypotheses are drawn from literature review in related areas:
    H1: Adaptability of knowledge transferred from the MNCs’ headquarters and other subsidiaries is positively associated with knowledge inflows into the receiving subsidiary.
    H2: The level of marketing knowledge transferred from the MNCs’ headquarters and other subsidiaries is positively associated with marketing performance of the receiving subsidiary.
    H3: Increases in potential absorptive capacity will enhance the relationship between adaptability of knowledge and the level of marketing knowledge transfer.
    H4: Increases in realized absorptive capacity will enhance the relationship between the level of knowledge transfer and marketing performance of the receiving subsidiary.
    H5: Increases in socialization activity among the headquarters and subsidiaries will enhance the relationship between adaptability of knowledge and the level of marketing knowledge transfer.
    H6: Increases in the level of locally developed marketing knowledge will enhance the relationship between the level of knowledge transfer and marketing performance of the receiving subsidiary.
    The research framework that illustrates the proposed hypotheses is presented in figure 1.
    Figure 1. Research Framework






    The unit of analysis for this study is knowledge transfer from the MNCs’ headquarters and other subsidiaries to their subsidiaries operating in South Korea. The population for this study consists of subsidiaries established either as joint ventures or as wholly-owned subsidiaries. A group of 603 foreign firms were drawn from diverse industry organizations and business societies. After personal contact, telephone, fax, and e-mail to request that the respondents complete the questionnaire, 282 valid questionnaires from 133 initial sample companies were collected.
    The results of the empirical analyses significantly support all of the proposed hypotheses except hypothesis 3. Adaptability of external knowledge promotes knowledge transfer and the relationship is moderated by a firm’s potential knowledge absorptive capacity. On the other hand, knowledge transfer improves a firm’s marketing performance and a firm’s realized knowledge absorptive capacity and local marketing knowledge moderate the relationship.
    The theoretical and practical implications of the findings in this study are as follows: (1) firms must take seeking, transferring, sharing and exploiting of external knowledge into serious consideration, while simultaneously creating knowledge to support the necessary business operations, remain competitive, and achieve superior performance. (2) Firms should continuously seek to develop their knowledge absorptive capacity (both potential and realized capacity) to absorb, learn and utilize valuable external knowledge. (3) Firms should emphasize not only absorptive capacity, but also development of local knowledge. Firms with strong absorptive capability and local knowledge can learn and transfer more external knowledge, which can be translated into greater levels of competence and performance.

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