Engineering Compulsory Food Safety Liability Insurance in China: A Joint Perspective of Public and Private International Law
(주)코리아스칼라
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- 2023.04.03
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- 2016.11
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서지정보
ㆍ발행기관 : 이준국제법연구원
ㆍ수록지정보 : Journal of East Asia and International Law / 9권 / 2호
ㆍ저자명 : Lin Zhang
목차
I. Introduction
II. The Right to Safe Food in the Domain ofInternational Human Rights Law
III. Remedial Measures for Violations of the Rightto Safe Food in China: Flaws and CFSLI
A. Mass Tort Compensation Funds
B. Government Bailout
C. Litigation
IV. The WTO Legal Regime of Consumer Protection
V. The Commodity Export Inspection Systemin China: Flaws and CFSLI
A. Personnel Quota and Limited Human Resources
B. Assorted Standards and Local Interests
VI. Conclusion
영어 초록
The Chinese toxic milk scandal raised tremendous global concerns about food safety in China. To repair the tarnished reputation of domestic food production, Chinese authorities focused on compulsory food safety liability insurance. Unfortunately, the introduction of compulsory food safety liability insurance in the Food Safety Law of the PRC has been delayed by the disagreements of Chinese legal scholars. Chinese legal scholars have examined the legitimacy of compulsory food safety liability insurance in China mainly from the standpoint of domestic laws. The valuable insight of international laws has been ignored by them. This article attempts to fill this research gap by scrutinizing the Chinese endeavor of launching compulsory food safety liability insurance through the joint perspective of public and private international law. It further demonstrates that the ideology of human rights of public international law has already penetrated into the body of broadly-interpreted private international law.
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