[영어노] 유전자 조작 식품에 대해서

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The Genetically Modified food bubble is about to burst. As more and more scientific studies point to the dangers of growing and consuming GM crops and foods, the biotechnology industry is increasingly coming under pressure. A lot of the foods that we eat today contains genetically modified ingredients and most are used without our knowledge. The public has a right to be fully informed about all issues which relate to food and health.

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