Kimchi2
- 최초 등록일
- 2011.07.07
- 최종 저작일
- 2010.03
- 13페이지/ MS 파워포인트
- 가격 2,000원
소개글
김치에 대한 설명 영어PPT자료
목차
Chracter of Kimchi
Ingredients of Kimchi
Taste of Kimchi
Nutrition of Kimchi
Development of Kimchi
본문내용
Highly nutritious and has a good effect on digestion. It smells like garlic as a sulphuric compound.
Garlic
Alilcerpide, Alitin
Stimulates the immune system and has an antibacterial effect. It also promotes the absorption of vitamin B1 and the fast digestion of proteins.
Ginger
Minerals
Good for lowering the cholesterol level in body. Good ones have a strong chili fragrance and peel easily
참고 자료
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