경북 일부지역 유흥 관련 실내환경에서 간접흡연 지표의 니코틴 농도 평가
(주)코리아스칼라
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- 2016.04.01
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- 2012.03
- 12페이지/ 어도비 PDF
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서지정보
ㆍ발행기관 : 한국실내환경학회
ㆍ수록지정보 : 한국실내환경학회지 / 9권 / 1호
ㆍ저자명 : 김순신, 홍가연, 김동건, 황소련, 우병렬, 안호기, 양원호
영어 초록
Exposure to environmental tobacco smoke (ETS) could adversely affect health. The aim of this study was to quantify the contribution of ETS exposure in nonsmokers of entertainment facilities. We simultaneously measured nicotine and nitrogen dioxide (NO<sub>2</sub>), which are known as indicators of ETS, concentrations in indoor internet cafe, billiard, karaoke, bar and restaurant, and estimated exposure level of other harmful agents occurred from tobacco smoking. Mean nicotine concentration (10.57±2.53㎍ /m<sup>3</sup> ) of internet cafe was the highest comparing to other facilities, whereas mean concentration of restaurant where was non-smoking area was 0.28±0.08㎍ /m<sup>3</sup> . There was statistically not correlated between NO<sub>2</sub> and nicotine concentrations in entertainment facilities. Therefore, the use of NO<sub>2</sub> concentration as indicator of ETS exposure may not be available. To date, there are no standards about each agent occurred from ETS. Consequently administrative control and regulation, and further researches in relation to ETS exposure should be needed.
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