조선왕조실록 텍스트 빈도 분석을 통한 조선시대 곡물에 관한 인식 특성 고찰
(주)코리아스칼라
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- 2023.04.03
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- 2023.02
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서지정보
ㆍ발행기관 : 한국식생활문화학회
ㆍ수록지정보 : 韓國食生活文化學會誌 / 38권 / 1호
ㆍ저자명 : 김미혜
목차
Abstract
I. 서 론
II. 연구 내용 및 방법
1. 연구 대상 및 자료수집
2. 연구 내용 및 방법
III. 결과 및 고찰
1. 조선시대 곡류군 물종 현황 및 특성
2. 조선시대 왕대별 곡물 관심도(GII)
3. 워드 클라우드 분석을 통한 조선시대 곡류에 관한 인식 특성
IV. 요약 및 결론
감사의 글
Conflict of Interest
References
영어 초록
This study applied the text frequency method to analyze the crops prevalent during the Chosunwangjoshilrok dynasty, and categorized the results by each king. Contemporary perception of grains was observed by examining the staple crop types. Staple species were examined using the word cloud and semantic network analysis. Totally, 101,842 types of crop consumption were recorded during the Chosunwangjoshilrok period. Of these, 51,337 (50.4%) were grains, 50,407 (49.5%) were beans, and 98 (0.1%) were seeds. Rice was the most frequently consumed grain (37.1%), followed by pii (11.9%), millet (11.3%), barley (4.5%), proso (0.8%), wheat (0.6%), buckwheat (0.1%), and adlay (0.05%). Grain chronological frequency in the Choseon dynasty was determined to be 15,520 cases in the 15th century (30.2%), 11,201 cases in the 18th century (21.8%), 9,421 cases in the 17th century (18.4%), 9,113 cases in the 16th century (17.8%), and 6,082 cases in the 19th century (11.8%). Interest in grain amongst the 27 kings of Choseon was evaluated based on the frequency of records. The 15th century King Sejong recorded the maximum interest with 13,363 cases (13.1%), followed by King Jungjo (8,501 cases in the 18th century; 8.4%), King Sungjong (7,776 cases in the 15th century; 7.6%).
참고 자료
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