and other yam food products. ... Nigerian farmers mostly utilize indigenous cultural approaches to manage yam production. ... Yam is an important tuber crop nutritionally, socio-culturally, and an income generator for many Nigerian
Carbohydrate (68.1%) possessed the large single constituent of yam. ... The amino acid profiles showed that yam to be limiting in valine and leusine. ... proximate and nutritional compositions including mineral, vitamin, amino acids and fatty acids in Korean yam
Raw yam was analyzed for its color property, total phenol content and antioxidant activity. ... Yam possessed high L* value and H value, which were 81.642.59 and 83.360.15, respectively. ... The objective of this study was to investigate the antioxidant activity of Korean yam (Dioscorea batatas
The bioactive compound and antioxidant property of Korean yam (Dioscorea batatas DECNE.) were studied ... Yam available in Korea was analyzed for lycopene, chlorophyll a, b, tannin, phytic acid and total saponin ... contents. 70% Methanol, 70% ethanol and chloroformmethanol mixture (CM, 2:1, v/v) were used to extract yam
In this study, the thermal treatment yam (Dioscorea batatas DECNE.) was analyzed for its proximate and ... Thermal treatment yam is mainly consisted of carbohydrate (70.3%) with small amounts of crude protein ... The amino acid analysis revealed that the yam was superior with respect to serine (1454.2 mg%), lysine
The aim of this study was to investigate the antioxidant activity of thermal treatment yam (Dioscorea ... Yam possessed high L* value and H° value, which were 54.92±2.18 and 73.20±0.77, respectively. ... Total phenol contents of various extracts from thermal treatment yam increased in the following order
To better investigate the antioxidative property of thermal treatment yam (Dioscorea batatas DECNE.) ... Yam available in Korea was also analyzed for its bioactive compounds such as lycopene, chlorophyll a, ... Based on the results obtained from this study, thermal treatment yam could be used as natural antioxidant
In this study, n-butanol and ethyl acetate extracts were prepared from raw yam (Dioscorea batatas DECNE ... Based on the results obtained, yam is a potential active ingredient that could be applied in antioxidation
In Korea, yam with thermal treatment is widely used to produce tea and beverage, which appeals to all ... To better understand the antioxidative activity of thermal treatment yam (Dioscorea batatas DECNE.),
n-Butanol and ethyl acetate extracts of thermal treatment yam (Dioscorea batatas DECNE.) belonging to ... Also, the results of this study showed that thermal treatment yam could be used as easily accessible
열대지방의 산삼 얌(YAM, 마)의 의학적 가치 얌의 일반정보(General Information) 외떡잎식물 백합목 마과 마속(Dioscorea)에 딸린 덩굴성 식물의 총칭. ... 우사인 볼트(25)의 아버지 웰즈리 볼트는 아들이 2008 베이징 올림픽 남자 100m에서 세계 신기록을 세우며 금메달을 따자 “자메이카 특산물인 얌(Yam·참마) 덕분”이라고 했다
(Dioscorea app.) cultivars 2 ①-3 ②-7 Yam의 설명 및 연구 현황 가수분해의 필요성 및 효과 Effect of repeated heat-moisture ... hydrolysis and citric acid modifications on physical and functional properties of starches from your yam
(Dioscorea app.) cultivars 2 ①-3 ②-7 Yam의 설명 및 연구 현황 가수분해의 필요성 및 효과 Effect of repeated heat-moisture ... hydrolysis and citric acid modifications on physical and functional properties of starches from your yam