And the total phenol content (113.56±0.86 mg CAE/g), total flavonoid content (49.63 mg QE/g) and ferric ... CM extract displayed the lowest antioxidant activity compared with other extracts. ... (CM, 2:1, v/v) extracts from onion (Allium cepa L.) peels were studied.
The higher content of phenolics in TLE may have contributed to its superior antioxidant activity. ... the utilization of the total polyphenol content assay, the ferric reducing power assay and 2, 2-diphenyl ... when compared to the Tulsi stem extract (TSE) in all the performed assays.
The polyphenol content was measured using ultraviolet-visible (UV-vis) spectrometry. ... The experimental groups (specimens coated with Peony extract) and a control group (specimens coated without ... This confirms the antimicrobial activity of the denture base resin coated with Peony extract and demonstrates
The ginsenoside content was higher in the fallen leaves treatment than in the control. ... The hot water extract treatment showed a higher germination percentage than the cold water extract treatment ... As a result of calculating the allelopathic index (AI) of MCG according to the extract treatment of 4
Besides, total phenolic content and antioxidant activity of MA-OHE(CD) were measured. ... extraction were great when compared to maceration. ... Moreover, the bio-active compound extraction efficacy and antioxidant activity of microwave-assisted
The results showed that plant height and chlorophyll content were unaffected by the treatments. ... The H2O2 content increased remarkably with increasing exposure time to low temperature(i.e., 7℃) as compared ... Polyphenol content in seedlings exposed to 7℃ was higher than that at 11℃ and 15℃ for 2 h.
calcium content. ... Calcium content (mg): Using volume of EDTA solution needed to reach end point of titration, calcium content ... Volume and concentration of apple extract: Volume and concentration of apple extract should be controlled
This study was conducted to evaluate the change in flavonoid content of flowers and seeds during post-flowering ... Overall, the flavonoid content was higher in flowers than in seeds, with rutin being particularly prominent ... As a result of examining the flavonoid components of each part of tartary buckwheat, chlorogenic acid
the cordycepin content. ... content, but metabolic profiling of LED-stimulated C. militaris has not been confirmed. ... C. militaris is the only fungus that contains cordycepin which is a biologically active compound.
The crude fat content in cookie was measured by the way of Soxhlet extraction method and the content ... Crude fat content of soymilk using ROse-Gottlieb extraction method (Unit: %) Sample Crude fat content ... In result, average value of crude fat content in cookie was 26.26±2.28% in Soxhlet extraction experiment
In this experiment, Ave±SD of crude fat content in cookie was 26.26±2.28% in Soxhlet extraction experiment ... Crude fat content of Green-tea begimil using ROse-GOttlieb extraction method. ... And Ave±SD of crude fat content in Green-tea bezimil was 1.59±0.58% in Rose-Gottlieb extraction experiment
In spite of high concentration of nutrient solution was supplied, EC and inorganic ions content in the ... extract of substrate was no difference by 22 days after planting. ... Judging by results of growth of rose and contents of inorganic ion in extracts of media, our experiment
experiment was conducted to crude fat content of Butter-ring and Greentea-begemil by Soxhlet extraction ... The average crude fat content in Butter-ring was 26.26%, and the average crude fat content in GreenTea-vegejimil ... Therefore, crude fat content measurement is the basis of work that satisfies the consumer's needs and
to cover, what to emphasize, what content to select, and which learning expertask, analysis of specific ... In other words, it is standard to determine the teaching methods and educational content. ... I am determined in teaching the methods and educational content according to the educational objectives
Ethyl acetate6)7) INCLUDEPICTURE "https://www.rsc.org/Merck-Index/content/images/compound/cs/000/000/ ... Hexane8)9) INCLUDEPICTURE "https://www.rsc.org/Merck-Index/content/imag에 유해한 시약 등을 사용할 때에는 hood를 켜고 유리 ... -extraction에서 solvent 선택 시 고려할 점 eq \o\ac(○,1) 서로 섞이지 않는 solvent여야 층분리가 일어난다. eq \o\ac(○,2) 분배계수가 1보다
VBN content of mackerel at 37 ℃ and mackerel at room temperature (20 °C) Sample VBN content mean±SD 37 ... The average VBN content of mackerel at 37℃ was 28.6 mg/% and the mean VBN content of mackerel at room ... Therefore, it is considered that the more the corrupted mackerel, the higher the VBN content.
상압가열건조법을 이용한 청국장과 양파의 수분함량 및 적외선 수분 측정법을 이용한 백미와 흑미의 수분함량 Measuring of moisture content of chonggukjang ... Effect of Onion (Allium cepa) Ultra-high Pressure Processing and Hot Water Extracts on the Serum Cholesterol ... The values were differ from the moisture content written these information.